Irish Heritage Month at The Dupont Hotel in Washington, DC. On the left side, the text reads “The Foodie Tour of Ireland,” highlighting culinary experiences. On the right side, there is an image of a toast topped with cream cheese and cucumber, representing the delicious Irish-inspired dishes featured during the event.
Home Irish Heritage Month The Foodie Tour of Ireland
Home Irish Heritage Month The Foodie Tour of Ireland

The Foodie Tour of Ireland

 

A delectable serving of sticky toffee pudding at The Dupont Circle, part of the Irish Heritage Month celebrations. The dessert is beautifully presented as part of a four-course prix-fixe menu served family style, offering a personal and unforgettable experience that welcomes guests into the homes of the Irish staff. The event invites you to savor the rich flavors and traditions of Ireland.

 March 2

 Irish Sunday Supper

A special four-course prix-fixe menu served family style, inspired by cherished recipes of our Irish staff—a personal and unforgettable journey through the cities and coastlines of Ireland.

 

Save your spot

Irish champion bartender skillfully crafting a cocktail, showcasing the art of mixology takes over Doyle Bar, offering an expert taste of the Emerald Isle at this exclusive pop-up of Dublin’s award-winning cocktail destination, The Sidecar.

March 4-7 

The Sidecar Pop-up

 

Irish champion bartenders are taking over Doyle Bar. Enjoy an expert taste of the Emerald Isle at this exclusive pop-up of Dublin's award-winning cocktail destination, The Sidecar. One lucky guest will win a trip to Ireland with luxury accomodation for two.

 

See the Event

 

A lady enjoying a whiskey tasting drink, representing a special four-course prix-fixe menu served family style, welcoming you into the homes of our Irish staff—a personal and unforgettable journey through the cities and coastlines of Ireland.

MARCH 4, 11, 18, 25

Whiskey Tasting Tuesdays

Throughout the month, join us for Tasting Tuesdays at Doyle Bar, where you can explore the finest Irish spirits—on us. Each Tuesday from 6-8 PM, we’re partnering with a different brand to offer you complimentary sampling of Ireland’s distilling heritage.

 

Join us

A delicious fish burger, part of the Farm & Sea Irish Bar Bites menu. Indulge in a curated selection of bar bites that bring together rich flavors from across Ireland, perfectly crafted to pair with a specialty Irish cocktail or a glass of fine whiskey.

MARCH 1-31

Farm & Sea Irish Bar Bites

Indulge in a curated selection of bar bites that bring together rich flavors from across Ireland.

This limited-time menu is perfectly crafted to pair with a specialty Irish cocktail or glass of fine whiskey.

 

See the Menu

 

Two people cheering with glasses of white and red wine, celebrating the rich legacy of the Irish Wine Geese—Irish emigrants who transformed the global wine industry.

March 1-31

Irish Wine Geese

Discover the Irish emigrants who transformed the global wine industry. Fleeing the political unrest and religious persecution characteristic of 17th-century Ireland, these entrepreneurs settled in Bordeaux, France, and beyond, where they left an indelible mark on the art of winemaking.

 

See the Story

Two people seated at a table, one holding a menu with a map of Ireland, enjoying wine. The Great Irish Tour menu at Doyle takes guests on a flavorful journey through Ireland’s counties, celebrating Irish-American heritage with cocktails inspired by regional flavors and stories.

March 8-31

The Great Irish Tour, Drink Map

The Great Irish Tour menu at Doyle takes guests on a flavorful journey through Ireland's counties, celebrating Irish-American heritage with cocktails inspired by regional flavors and stories.

 

See the Menu