The iconic five star luxury hotel which enjoys an unrivalled location in the heart of Dublin’s social and cultural scene, is the perfect destination to spend an Easter break with family and friends. 

An Easter Treat experience at The Westbury Hotel includes luxury treats for a truly unique break this Easter. On arrival to their room guests will find delicious home-made truffles from the hotel’s team of talented pastry chefs. These tempting truffles are infused with fruity and aromatic flavours, an indulgent treat for the tastebuds.

Guests of the hotel will also get to take in the beautiful display of Spring Blooms in this season’s pastel shades, surrounded by some very sweet chocolate treats – a bespoke collaboration by the neighbouring Appassionata Flowers and Cocoa Atelier.  

No visit to The Westbury Hotel would be complete without trying their famed afternoon tea. As part of this luxury getaway, guests can enjoy a seasonal Chocolate Afternoon Teaon The Gallery. Sip on a decadent hot chocolate whilst savouring cocoa infused delights created by the hotel’s expert team of pastry chefs married with the hotel’s famous traditional afternoon tea favourites including a delicious array of finger sandwiches, a selection of dainty handmade sweet pastries and freshly baked scones with tea-infused jam and clotted cream. Add some extra sparkle by indulging in a glass of Champagne. The following morning, be duly set up for the day with a delicious and relaxed full Irish breakfast in the award winning Wilde – The Restaurant. 

Chocolate Afternoon Tea at The Westbury is available from Wednesday 1st to Wednesday 8th of April on The Gallery. Advance bookings are advised and can be made through the hotel on 01 646 3311. Those not staying at the hotel can still indulge in the enticing Chocolate Afternoon Tea for €45 per person and €55 per person for Champagne Afternoon Tea.