The Bloomsbury’s ever-popular quintessentially English space, Dalloway Terrace, has bloomed back to life after several months of hibernation

Bursting with blossom, the new look for the terrace is the perfect place to get away from the hustle and bustle of London’s busy streets and enjoy some much-needed rest and relaxation in the tranquil presence of its two large blossom trees. Now open from 8am, there’s even more time to take in the new look. Bask in the sun for breakfast Monday through to Friday until 10.30am, or enjoy a leisurely weekend brunch, served from 8am to 4pm.

Not to be out-done by the terrace’s new look, Head Chef Hans Louis has devised a special seasonal menu. From chargrilled asparagus, Burford brown egg and hollandaise, to Salcombe crab & crayfish ravioli with crayfish, cavolo nero and parmesan gremolata, the new menu truly tantalises the taste buds. Continuing with the treats for the senses, Dalloway Terrace is also delighted to be collaborating with Hendrick’s Gin on a new menu of cocktails until the end of May.

As spring turns to summer and the evenings grow longer and warmer, Dalloway Terrace welcomes the return of #DallowayFilmClub. What could be better than an evening of fine food and film in the perfect secluded setting? Or, if cinema’s not your thing, why not drop in during the day for Lululemon Athletica’s yoga classes beneath the beautiful blossom – another perfect use for the tranquil setting of the terrace.

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