Musings, thoughts, events and things we love
It’s no secret that Dublin can be a little bit… drizzly.
Read morePop into the bar at The Kensington Hotel, and you may be served a cocktail from in-house mixologist and bar assistant manager, Alessandro Pizzoli.
Read moreIn this series, we’ll take a look behind the scenes with some of the staff in The Doyle Collection Hotels.
Read moreSummer might be over but salads needn’t be ignored until next year.
Read moreSomething a little different
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